[Free] ASEAN Pavilion: The Taste of Southeast Asian Herbs & Spices (ASEAN Pavilion: The Taste of Herbs & Spices) (ASEAN Pavilion: The Taste of Herbs & Spices)
| Date | October 1-5, 2025 |
|---|---|
| Venue | Cuisine Event Zone (in the Expo Venue) |
| Admission | Vary by booth |
| Participants | visitors |
| Categories | tastings available, with separate purchase options |
| Inquiries | 070-7703-2270 |
The ASEAN Pavilion, organized by the Korea-ASEAN Center and 10 ASEAN member states (Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar, the Philippines, Singapore, Thailand, and Vietnam), presents a joint culinary journey from all ten countries.
Under the theme “The Taste of Herbs & Spices,” the pavilion introduces each country’s culinary culture and tourism information through diverse programs, allowing visitors to directly experience ASEAN flavors and local cultures.
In particular, the ASEAN Promotion Hall features exhibitions of food ingredients and products from Korean companies, instant noodle tastings, and other engaging activities.
Additional public events such as outdoor performances and culinary booths are also offered, giving visitors more opportunities for hands-on participation.
※ The Korea-ASEAN Center is an intergovernmental organization established in 2009 by the governments of Korea and the 10 ASEAN member states to promote exchanges and cooperation in economic, social, and cultural fields.