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Namdo International Culinary Expo

Namdo Chefs’ Restaurant

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[Charge] Namdo Chefs’ Restaurant
프로그램 안내표로 일시 항목으로 구성된 표
Date October 6-26, 2025 (Closed: October 13, 20)
Venue Restaurant Booths (Cuisine Event Zone)
Admission Vary by booth (Signature dishes: KRW 20,000–30,000 / Tasting menus: around KRW 10,000)
Participants visitors
Categories separate purchase options
문의 070-7703-0169

Embark on a special culinary journey at a restaurant where you can savor and enjoy Namdo’s fresh ingredients.
Six renowned chefs—Jeong Ji-seon, Michael Spasov Ashminov, Nishimura, Nam Jun-yeong, Oh Se-deuk, and Lim Hui-won—present 12 exclusive dishes, blending their signature styles with Namdo’s fresh ingredients.

Visitors can purchase full dishes (KRW 20,000–30,000) and tasting menus (around KRW 10,000) on-site, and enjoy their meals comfortably at the outdoor dining zone, experiencing Namdo’s flavors and charm with all five senses.

Experience the authentic taste of Namdo—available only here.
Note: Open only in the afternoons on the 6th.

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