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Namdo International Culinary Expo

Salt Expo

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[Free] Salt Expo
프로그램 안내표로 일시 항목으로 구성된 표
Date October 17-19, 2025 Venue Outside Mokpo Culture & Arts Center
Participants visitors Categories tastings available, with separate purchase options
Inquiries 070-7703-6513

Jjan! The Salt Festival! It’s all about sun-dried salt!

A special festival where you can enjoy Namdo’s sun-dried salt all in one place. Discover the history, production process, and diverse uses of sun-dried salt through exhibitions, hands-on experiences, and cultural programs—an opportunity to experience both its industrial and cultural value.

Explore five themed pavilions: the K-Salt Pavilion, Life Pavilion, Gourmet Pavilion, Adventure Pavilion, and Healing Pavilion. At the K-Salt Pavilion, learn about the value and production process of sun-dried salt, along with usage methods for each type of salt and the salt traceability system.

The Life Pavilion showcases everyday uses of sun-dried salt and related products, while the Gourmet Pavilion offers easy culinary experiences using salt, such as salt popcorn and salt cookies.
In the Adventure Pavilion, enjoy hands-on programs such as salt harvesting, a salt science lab, and salt art. The Healing Pavilion provides sensory recovery programs using salt, focused on smell, warmth, and emotional stimulation.

A stamp tour linked to the Namdo International Culinary Expo is also available. Participants can even receive souvenirs—immerse yourself fully and experience the charm of sun-dried salt with all five senses.

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